Jelly’s back ! Here are three worth making – and three that should wobble off to the bin
The traditional treat is all over Instagram and TikTok. But does it always taste as impressive as it looks? And why is it so hard to get it to set rather than slump? Time for a deep dive … Jelly has a dowdy reputation, but it may well be the perfect food for the Instagram age: when it works, (…)
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The Guardian (South&CentralAsia)
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The Guardian (South&CentralAsia)
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