‘There’s a dark side to floristry’ : are pesticides making workers seriously ill – or worse ?

11 janvier 2026 | Louise Donovan
Unlike in food, there is no upper limit on the amount of pesticide residue levels in flowers. But after French officials linked the death of a florist’s child to exposure in pregnancy, many in the industry are now raising the alarm On a cold morning in December 2024, florist Madeline King was on (…)
 Site référencé:  The Guardian

The Guardian 

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